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Salt
Sulfur is one of the most important elements for our health and longevity. It plays a crucial role in the activities of many enzymes, in the structural strength of hair, skin, gums, and joints, and in the processes of cellular repair and regeneration. It enables "sulfation" - a critical detoxification pathway in the liver and tissues, necessary for the survival of our cells and organs.
Sulfur compounds help reduce the harmful effects of toxic heavy metals and other chemicals! Increasing levels of toxins in our food, water, and air, combined with lower food quality, cause depletion of our sulfur reserves - compromising health and accelerating degeneration and inflammation. Functional Food salt contains high levels of beneficial sulfur (and many trace minerals) that can benefit one's health.